top of page
Whole, Organic Grass-Fed Lamb

$100 deposit to hold your animal.

Final invoice will be sent when your meat is ready for pick-up.

Meat yield is roughly 30-40lbs.

The cut and wrap fee is included in the price.

Whole, Organic Grass-Fed Lamb

  • Whole, Organic Grass-fed Lamb:

    • Chops
    • Bone in Shoulder Roast
    • Bone in Leg Roast
    • 10-12 lbs of burger/ground


    • Please remember the final quantity of meat will vary as the weight of each animal is different.
bottom of page